
Pineapple Pulled Pork Tacos
Juicy shredded pork with a tropical twist from Covenant Citrus Sauce, stuffed into tortillas.
Ingredients
Equipment
Method
- Place pork and broth in a slow cooker; cook on LOW for 6 hours.
- Shred pork and mix with 1 cup of Covenant Citrus Sauce.
- Warm tortillas and fill with pork.
- Top with fresh onion, cilantro, and pineapple.
- Drizzle with extra sauce if desired.
Notes
A squeeze of lime makes these tacos pop!
Pineapple Pulled Pork Tacos