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battle cry

Battle Cry

Too hot for the enemy to handle!
Course: Sauces

Ingredients
  

  • 1 tbsp olive oil
  • 1/2 yellow onion chopped finely
  • 4 garlic cloves minced
  • 2 serrano peppers steamed and minced
  • 2 cups Warrior Sauce
  • 1/4 cup honey
  • 1/2 cup sugar
  • 1/2 tsp crushed red pepper flakes
  • 1/2 tsp celery salt

Method
 

  1. In a medium saucepan, heat olive oil over medium
  2. Add peppers, onions, and garlic. Saute until fragrant
  3. Combine remaining ingredients and increase heat to medium high until simmering
  4. Lower heat to low simmer, stirring occasionally for 20 minutes
  5. Allow to cool and transfer to blender or food processor
  6. Puree until smooth, store for 2-3 weeks
Battle Cry